The mixture of components yields a beverage supposed to be each refreshing and flavorful. The combination sometimes contains blackberry juice or puree, recent sage leaves, and a liquid base similar to water or lemonade. The parts are mixed and chilled, usually with ice, to create a revitalizing drink. A do-it-yourself model permits for personalization of sweetness and ingredient ratios.
The drink appeals to these in search of a lighter, fruit-forward beverage choice. The sage imparts an natural complexity, distinguishing it from easier fruit juice blends. Replicating the formulation at house affords price financial savings and the flexibility to manage ingredient high quality. Historic precedents exist for fruit and herb combos in drinks, reflecting a pattern in the direction of incorporating pure flavors.
