A preparation technique for dessert that mixes the flavors and textures of a traditional baked good with the comfort of a gelatin-based deal with. It usually entails layers mimicking the standard dessert: a base paying homage to pie crust, a lemon-flavored gelatin filling, and a topping supposed to evoke meringue. For example, a doable association may embody a crushed cookie base, a lemon-flavored Jell-O layer, and a whipped topping stabilized to stop melting.
The enchantment of this strategy lies in its simplified execution in comparison with baking the unique dessert. It presents a faster and sometimes much less demanding different for people searching for the acquainted style profile. Traditionally, most of these recipes gained reputation as handy methods to duplicate complicated desserts with available components and fewer time dedication, significantly in eras emphasizing effectivity in meals preparation.