These baked items signify a definite class inside Italian confectionery, characterised by the outstanding use of citrus flavoring and a typically mushy, usually crumbly, texture. Preparations usually incorporate components similar to flour, sugar, eggs, butter or oil, and, crucially, lemon zest and/or lemon juice to impart the signature citrus style. Variations could embrace the addition of ricotta cheese for enhanced moisture or a glaze for elevated sweetness and visible enchantment.
The importance of these things lies of their cultural relevance as a conventional deal with ceaselessly loved throughout holidays, household gatherings, or as an accompaniment to espresso or tea. Traditionally, recipes have been handed down by generations, with regional variations contributing to a various vary of preparations. The inherent simplicity of many recipes makes them accessible to dwelling bakers, whereas the intense, refreshing taste profile gives a pleasing sensory expertise.