The phrase identifies a selected culinary course of: the creation of a key lime pie that deviates from the standard technique. Customary key lime pie recipes rely closely on sweetened condensed milk for his or her signature texture and sweetness. A recipe of this sort, nevertheless, excludes this ingredient, necessitating different approaches to attain the same, fascinating final result. For instance, one would possibly use a mixture of recent cream, sugar, and maybe different thickening brokers like cornstarch or egg yolks to duplicate the richness usually supplied by sweetened condensed milk.
This variation presents potential benefits. People with dietary restrictions, similar to these looking for to restrict their consumption of processed sugars or dairy, might discover this strategy extra appropriate. Traditionally, the usage of sweetened condensed milk in key lime pie arose from its availability and shelf-stability in areas missing constant entry to recent dairy. Fashionable baking practices, nevertheless, present entry to a wider vary of substances, permitting for recipes that prioritize recent, entire meals. This shift may end up in a pie with a perceived lighter texture and probably a extra pronounced key lime taste profile.