The preparation methodology referenced includes using a gradual cooker to simmer meatballs in sauce, meant for serving on submarine sandwich rolls. This system affords a handy, hands-off strategy to making a flavorful and satisfying meal. For example, floor beef and pork are mixed with breadcrumbs, seasonings, and an egg, shaped into spheres, after which positioned in a gradual cooker with a jar of marinara sauce. After a number of hours of low-heat cooking, the meatballs are tender and infused with the sauce, able to be assembled into sandwiches.
Some great benefits of this slow-cooking methodology are quite a few. It permits for busy people to organize a meal with minimal lively time. The prolonged cooking interval enhances the flavour profile, because the meatballs soak up the sauce’s essence. Moreover, the gradual cooker’s constant low warmth ensures even cooking and minimizes the danger of burning. Traditionally, gradual cookers have been utilized for making economical cuts of meat tender and flavorful, extending their usability to recipes like this.